Description:
1789 Restaurant is the quintessential Washington, D.C. dining experience. Chosen by readers of Gourmet magazine as one of America's Top Tables, its inspired creativity is delivered in a relaxed country-inn elegance. Decorated with American antiques, period equestrian and historical prints and Limoges china, its five dining rooms offer comfortable surroundings in a renovated Federal house.
Chef Nathan Beauchamp, recently named 2007 Rising Culinary Star, joins the masterful wine pairings of William Watts and the superb talents of Pastry Chef Fabrice Bendano to create a premier dining experience unique to the nation's capital.
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